Home of our famous Prime Rib. All of our beef is hand cut, aged a minimum of 28 days, & selected from certified AAA Black Angus beef, the top 8% of all beef in Canada. Sit back and enjoy your Prime Rib dinner in our casual dining experience and enjoy the best of Grande Cache hospitality.
Our menu also includes AAA Black Angus steaks, Baby back ribs and slow roasted rotisserie chicken all proudly sourced from Alberta & Saskatchewan farms.
Hours of Operation 5:00pm to 10:00pm.