Lounge & Dinner

BRUSCHETTA

Oven baked french baguette topped with a mix of pesto, tomato, garlic, fresh olive oil & parmesan

MUSHROOM CAPS

Button mushrooms simmered in house seasoning, served piping hot in a skillet

CALAMARI

Tossed in salt & pepper, garnished with Spanish onion served with tzatziki sauce & a lemon wedge

POTATO SKINS

Topped with a mix of mozzarella & cheddar cheese, bacon & green onions. Served with chipotle ranch

SHRIMP SCAMPI

Jumbo black tiger shrimp sautéed in butter, white wine, garlic, lemon, pesto & fresh parsley served sizzling in a skillet

SPINACH & ARTICHOKE DIP

Served piping hot with crostini & tortilla chips

PAN FRIED GYOZA

Chicken & vegetable dumplings topped with a hotiyaki & sweet mustard sauce

BASKET OF HOMEMADE FRIES

GARLIC FRIES WITH PARMESAN DIP

Our home fries tossed with garlic seasoning and parmesan cheese served with a side of parmesan dip

QUEBEC CITY POUTINE

Poutine sauce on french fried potatoes & white cheddar cheese curds. An Eastern Classic!

BONELESS DRY GARLIC RIBS

Tossed in salt & pepper. Served with dipping sauce & fresh lemon on the side. Try them tossed in one of our wing flavours! add 1.99

MOZZA STICKS

Gourmet breaded cheese sticks served with sweet chilli sauce

FLAVOURS

Mild | Hot | Sweet Chilli | Honey Garlic | BBQ | Salt & Pepper

Add veggies and dip

SOUP OF TODAY

Chef's daily creation. Ask your server for today's flavour. Add a basket of freshly baked french baguette for 2.99

CAESAR SALAD

Crisp romaine hearts, real bacon & homestyle croutons topped with our classic caesar dressing & parmesan cheese.

SPINACH SALAD

Field select spinach, garnished with sliced egg, mushroom, real bacon & mozzarella. Served with our own orange - green onion vinaigrette

MEDITERRANEAN SALAD

Fresh romaine, cucumber, tomatoes, spanish onion & feta tossed in a zesty italian dressing

FRESH FRUIT SALAD

A fine selection of seasonal fruit complimented with a vanilla yogurt for dipping

SALAD ENHANCEMENTS

PRIME RIB - available after 5pm

Our AAA Alberta Beef is specially aged for extra flavor & tenderness. Rubbed with our unique blend of spices & slow roasted. Hand carved, topped with au jus. Slow roasted a minimum of 36 hrs and is served at a medium rare temperature.

or try a Prime Rib KING CUT

RIB EYE

AAA Alberta Beef - Center cut 12oz charbroiled to perfection

NEW YORK STEAK

AAA Black Angus Beef Charbroiled to perfection!

Steak Enhancements (Sauces)

Peppercorn Sauce, Wild Mushroom Sauce, Béarnaise Sauce

Steak Enhancements (others)

BBQ BABY BACK RIBS

BBQ BABY BACK RIBS Charbroiled to perfection, complete with our signature house BBQ sauce served with choice of two sides.

BRAISED & BBQ'D PORK SHANK

BRAISED & BBQ'D PORK SHANK Braised until the meat is falling off the bone, then slathered in our house made bbq sauce & charbroiled to perfection served with choice of two sides

CAJUN CHICKEN

Skin on chicken breast rubbed with our house made blackening rub served with warm potato salad and coleslaw

CAJUN CHICKEN AND RIBS

Our signature ribs and Cajun chicken paired together served with warm potato salad and coleslaw

BBQ BABY BACK RIBS & POKR SHANK COMBO

Can't decide, try our signature baby back ribs with our braised pork shank and your choice of two sides

STEAK SUBMARINE

New York Steak strips, sautéed mushroom & onion, melted mozzarella & hickory sauce, served on a sub bun

CHICKEN FAJITA WRAP

Tender chicken strips, spanish onions, mixed peppers, sour cream & salsa wrapped in a fresh flour tortilla

BREAKFAST CLUB

Triple decker layered with lettuce, tomato, ham, egg, cheddar cheese & mayo

VEGGIE WRAP

Fresh sliced cucumber, lettuce, tomato, red & green peppers, spinach, cheddar & ranch dressing wrapped in a fresh flour tortilla

CLASSIC CLUBHOUSE

Triple decker layered with sliced turkey, bacon, lettuce, tomato, cheese & mayonnaise

CHICKEN PESTO WRAP

Slices of chicken breast, fresh spinach, tomato, shredded mozzarella cheese & our pesto aioli wrapped in a fresh flour tortilla

B.L.T.

Thick sliced bacon, fresh sliced tomato and crispy lettuce served on Texas toast with mayo

CHICKEN FINGERS

Served with your choice of Plum, Sweet & Sour, Honey Mustard or Bbq sauce for dipping

CHICKEN BACON RANCH WRAP

Slices of chicken breast, bacon, lettuce, tomato, cheddar cheese and ranch dressing wrapped in a fresh flour tortilla

BUFFALO CHICKEN WRAP

Crispy chicken breast, bacon, lettuce, tomato, cheddar cheese, ranch dressing and franks red hot sauce wrapped in a fresh flour tortilla

SUBSTITUTE

BACON CHEESE BURGER

With lettuce, tomato, onion, cheese, ketchup, mustard, relish, mayo & bacon

SPICY BUFFALO CHICKEN BURGER

Layered with lettuce, tomato, cheddar cheese & creamy ranch dressing

OLD FASHIONED BURGER

Layered with lettuce, tomato, onion, cheese, ketchup, mustard relish & mayo

SWEET CHILI CRISPY CHICKEN BURGER

Crispy chicken breast, lettuce, tomato, onion, jalapenos & mozzarella cheese with a sweet chilli aioli

DAD’S BBQ BURGER

With lettuce, tomato, onion, cheese, ketchup, mustard, relish, mayo & bbq sauce

MOZZA MUSHROOM BURGER

Layered with sautéed prairie mushrooms, onion, pickle, mushroom sauce & mozzarella

GRANDE INFERNO BURGER

With lettuce, tomato, onion, jalapeño jack cheese, jalapeño jack cheese crisp, jalapeño bottle caps, banana peppers and sriracha mayo

SUBSTITUTE

PENNE CARBONARA

Penne noodles, bacon, onion & mushrooms sautéed in a creamy white wine sauce, topped with parmesan cheese

SHRIMP SCAMPI LINGUINE

Flavourful shrimp tossed with linguine pasta in a light blend of sautéed spinach, butter, garlic, lemon juice, white wine & pesto. Topped with parmesan cheese & parsley

LASAGNA BOLOGNESE

Lasagna noodles topped with our homemade bolognese sauce & baked with mozzarella cheese

CAJUN SHRIMP & SAUSAGE PENNE

Shrimp, Italian sausage, mushrooms and tomatoes sautéed in cajun compound butter. Tossed with penne pasta, green onions and a splash of cream

CHICKEN MUSHROOM PENNE

Penne noodles, chicken, mushrooms & fresh rosemary sautéed in a creamy mushroom sauce topped with parmesan cheese

PASTA ENHANCEMENTS

BIG BOB'S BATTERED HADDOCK

8.5 oz Battered Haddock with fries, tartar sauce & coleslaw

GRILLED HADDOCK (7oz)

Haddock fillet with lemon herb butter sauce served over Yukon mashed potatoes & seasonal vegetable

CAJUN OVEN ROASTED ATLANTIC SALMON

Center cut Atlantic salmon rubbed with Cajun seasoning oven baked and topped with Cajun compound butter. Served over vegetables rice and seasonal vegetables

BREAKFAST CLUB

Triple decker layered with lettuce, tomato, ham, egg, cheddar cheese & mayo

STEAK & EGGS (10oz)

New York Steak Charbroiled to perfection, with two eggs & a choice of white, brown, rye, raisin or toasted french baguette

HEARTY BREAKFAST

Three eggs with bacon, baked ham, sausage & a choice of white, brown, rye, raisin or toasted french baguette

EARLY RISER

Two eggs served with a choice of white, brown, rye, raisin or toasted french baguette Add bacon 4.99 Add ham or sausage 5.99